This sustainable seafood recipe from our partner, Monterey Bay Aquarium features mussels. Farmed mussels are a “Best Choice” because they’re raised in an environmentally responsible way. Ingredients (Serves 4) 4 tablespoons olive oil 1/2 red onion, chopped 2 garlic cloves, thinly sliced 1/2 teaspoon red pepper flakes 1 28-ounce can Italian tomatoes in purée (preferably [...]
This sustainable seafood recipe from our partner, Monterey Bay Aquarium, features Wild-caught coho salmon from Alaska. It is a “Best Choice”, seafood in this category is abundant, well-managed and caught or farmed in environmentally friendly ways. Ingredients (Serves 4) 1 tablespoon Dijon mustard 1 1/2 teaspoons fresh lemon juice 2 tablespoons plus 1 teaspoon olive [...]
In response to a growing number of requests, we are launching a new feature in this edition of our monthly E-Newsletter, Seafood Savvy Recipes. We believe it will help our readers make better choices about the seafood they prepare at home and order in restaurants. Try this interesting take on on one of our local [...]
