The article by Randi Donahue from edible Sarasota explains the importance of START’s Seafood Savvy program. “Pollution, overfishing, and ignorant consumption of seafood could lead to the demise of one of the planet’s most indispensable ecosystems. Seafood Savvy, a branch of Florida nonprofit START (Solutions to Avoid Red Tide), brings sustainable seafood knowledge to coastal [...]
This year nearly 100 dead or ill dolphins have washed up on shore mostly in Louisiana’s Barataria Bay where oil lingers in the marshes and sediment. Kate Spinner, of the Herald Tribune, reports that more than 600 dolphins have been found fatally ill or dead since oil reached the shoreline following the Deepwater Horizon explosion [...]
According to an article in the April 2012 issue of the journal of Marine Biology, a new hammerhead species has now been discovered near the coast of southern Brazil. The shark was originally discovered off the South Florida coast in 2005 and by a separate team off the South Carolina coast. At the time, scientists [...]
National Public Radio’s Ashley Ahearn reported that scientists with the National Oceanic and Atmospheric Administration (NOAA) are working to prevent outbreaks of paralytic shellfish poisoning that can be caused in part by red tides. They are doing this by tracking when and where red tides will happen next. NOAA scientists were out looking for the [...]
Barbel Honisch, a paleoceanographer at Columbia University’s Lamont-Doherty Earth Observatory and Andy Ridgwell of the University of Bristol, coauthored a paper on ocean acidification that was recently featured in the journal “Science.“ The study found that our oceans may be acidifying faster than at any point during the last 300 million years, endangering marine life [...]