Now that the election is over and our current policy makers are in place, START is moving forward with a “Call To Action” to form a new coalition of organizations and concerned citizens to band together with “One Voice” to ensure that our policy makers follow through on their campaign promises to take action to [...]
More precisely, it is and it isn’t. Karenia Brevis, the toxic alga that populates the spreading, lethal blooms we call “red tide,” is, in fact, a naturally-occurring organism. And yes, much smaller red tides have been documented since the arrival of Europeans on these shores. But there is a vast difference between the naturally-occurring red [...]
Massive fish die-offs were just one of many concerns fishermen raised with NOAA scientists during workshops held in the summer of 2018. Fishermen described how the spread of toxic algae otherwise known as a “Red Tide” event along the west coast of Florida is impacting many parts of their lives including local business. This made [...]
Serves 4 This rich and comforting one-skillet dish is packed with savory flavors. Though perfectly elegant for company, it’s quick enough for weeknight family dinners, too. Serve with your favorite green vegetable. Ingredients: 1 tablespoon extra-virgin olive oil 4 (6-ounce) frozen Whole Catch Swordfish Steaks, thawed 1/4 teaspoon coarse sea salt 3 cloves garlic, thinly [...]
Thanks everyone for another great clam release! It was the 5th release in our 250,000 clam pilot restoration project. Professional clam farmer Carter Davis, as always, greeted us in Pine Island with the clams freshly harvested and ready to go. Finn, Josh, Will and Val – our stalwart loading team – were on hand and [...]