Bost moored off the coast of Florida
START Educates the public about Red Tide and our Coastal Waters
Oyster shell recycling
Nutrients in the Waterway
Fish kill from Red TIde
Preserving Our Coastal Waters
Preserving Our Coastal Waters
With Education
With Public Education
And Programs
And Programs
Nutrients in the Waterway
That Reduce Nutrients
That Feed Red Tide
That Feed Red Tide
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START Volunteers

What Does START Do?

What does START do to help reduce excess nutrients in our waterways? START has a three-pronged approach to help reduce excess nutrients including the Gulf Coast Oyster Recycling Program (GCORR) and clam seeding program.

Get the Details
Dead fish in Canals from Red Tide

Let’s Do More

Join START, other organizations and concerned citizens to form a grass roots coalition to ensure that our federal, State and local policy makers take action to keep unwanted nutrients that feed red tide out of our waterways. To help, contact us now.

Contact Us
Resources

Resources

Doing all you can to help preserve our coastal waters? Do you know how your lifestyle can impact the ocean's water quality? Do you know what to do when we have a red tide bloom? Learn more with START’s available educational resource materials.

More About Our Resources

Headline News

For our many readers interested in Florida’s natural habitat, we want to call your attention to a special one-day event, Celebrating Florida’s Wild Wonders presented by the Osher Lifelong Learning Institute at Ringling College on March 11th. The program is based on the University of Florida Press book, The Wilder Heart of Florida” edited by [...]

4 servings 20 minutes total Instructions Ingredients ½ lb large peeled/deveined shrimp (thawed and tails removed) 1 tablespoon olive oil ½ lb presliced fresh squash and onions (summer squash, zucchini, and onions) ½ teaspoon Greek seasoning 1 (10-oz) container lemon-dill finishing sauce (from Seafood) 8 oz refrigerated spinach and cheese ravioli 2 oz Deli feta [...]

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